Authentic Pleasures


The Secret
of our Kitchen

RESPONSIBLE
GASTRONOMY

Our meat comes from animals raised in natural pastures, living and feeding in freedom, the natural way. Our suckling lambs have fed exclusively on their mothers’ milk. The result is healthier, more quality meat that shines through in the flavor and refinement of our dishes.

FROM MADRID, SPAIN

A TRUE CASTILLIAN
TRADITION

Asador de Aranda is a culinary institution—a place where food, culture, and tradition come together for a truly authentic Spanish dining experience.

NEWS AND UPDATES

MANILA, PH — A beloved institution in Spanish gastronomy, Asador de Aranda, best known for its traditional Castilian roast specialties, is launching its first Southeast...
MANILA, PH — Spanish dining enthusiasts are abuzz as Asador Philippines, the newest international outpost of Asador de Aranda, prepares to open in Manila. The...
MANILA, PH — Asador Philippines, the newest branch of the iconic Spanish restaurant Asador de Aranda, is set to open its doors in Manila, bringing...